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Whether you're a die-hard filter coffee fan or an espresso enthusiast, the basics for making a good cup of coffee are the same, regardless of the extraction method you choose.
1 | Use freshly ground coffee: The best option is to buy your coffee beans and grind them at home, even if this requires minimal equipment.
2 | Adapt the grind to the extraction method:
3 | Use the right amount of coffee, neither too much nor too little. This amount also depends on the extraction method chosen.
4 | Use water with a pH of 7, low mineral content (max. 150 mg/l), for gentle methods and filtered water for espresso.
5 | The water temperature should be between 90 and 95°C.